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Category:  Recipes

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Waffles

By Wendy Kennedy

2 cups flour
3 tbsp sugar
1 tsp salt
3 tsp baking powder
2 eggs, separated
1 3/4 cup milk
4 tbsp melted butter or canola oil

Sift dry ingredients into mixing bowl. Stiffly beat egg whites.   Add milk & egg yolks slowly. Beat until smooth. Add melted  butter & beat. Fold in stiffly beaten egg whites.

Cook in waffle iron.

From  http://www.CanadianCountryGifts.com

 

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Category:  Recipes

Related Links:  | Recipes |  Cakes & Pies | Cookies | Crockpot | Favorites | Fruit & Punch |
| Grains | Holidays| Meat | Pasta | Quick | Salads and VegetablesWinter | Summer |

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