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Farmer's Cookies
By Wendy Kennedy
Ingredients
1 cup margarine
1/3 cup white sugar
1 cup brown sugar
2 eggs
1 tsp vanilla
1/4 cup water
2 cups whole wheat flour
1 tsp baking powder
1 tsp baking soda
Pinch salt
1/4 cup flax seed
1/4 cup wheat germ
1/2 cup chopped nuts
1/2cup sunflower seeds
1 cup oatmeal
1/2 cup coconut
1 cup cornflakes or rice krispies
1/4 cup sesame seeds
Cream margarine & sugar. Add eggs & vanilla. Add water, flour,
baking powder, baking soda, and salt and mix. Add rest
of ingredients & mix. Roll into balls & flatten slightly.
Bake 10 - 15 minutes @ 350F.
NOTE: You may have to add a little more water if cookies are too dry
to form.
From
http://www.CanadianCountryGifts.com
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