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Category:  Recipes

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 Apple Streusel Muffins

By Wendy Kennedy

Topping

1/2 cup brown sugar (125 ml)
1/4 cup flour (50 ml)
1/4 cup butter or margarine (50 ml)

In a small bowl mix the topping ingredients with a fork. Set aside.

Muffins

1 1/2 cups flour (375 ml)
1/2 cup sugar (125 ml)
3 tsp baking powder (15 ml)
1/2 tsp salt (2 ml)
1 egg
1/4 cup milk (50 ml)
1/4 cup oil (50 ml)
3/4 cup grated apple (peeled) (175 ml)

In a bowl mix dry ingredients. Make a well in the center.

In another bowl beat the egg until foamy. Blend in milk & oil. Mix in grated apple. Pour into well in dry ingredients. Stir just until moistened.

Fill muffin cups full. Sprinkle with topping.

Take @ 400F (200C) for 20 - 25 minutes. Makes 12.  

From http://www.CanadianCountryGifts.com  

 

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Category:  Recipes

Related Links:  | Recipes |  Cakes & Pies | Cookies | Crockpot | Favorites | Fruit & Punch |
| Grains | Holidays| Meat | Pasta | Quick | Salads and VegetablesWinter | Summer |

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