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Frying Pan Date Cookie
Recipe
by LeAnn R. Ralph
Ingredients
1 egg beaten
1/2 cup sugar
1 cup dates (chopped)
1 cup Rice Krispies
1 cup chopped walnuts
1 teaspoon vanilla coconut (to roll the cookies in)
Put the beaten egg, the sugar and the chopped dates into a frying pan and cook
for several minutes until the mixture "leaves the pan" (i.e. is thick and
sticky).
Add: 1 cup Rice Krispies, 1 cup chopped walnuts and 1 teaspoon vanilla.
Roll into small balls. Then roll in coconut.
Store in an airtight container between layers of wax paper.
LeAnn R. Ralph is the author of books about growing up on a
small family dairy farm 40 years ago. The Midwest Book Review calls this series
of books “Highly recommended reading!” You are invited to sign up for the
twice-monthly newsletter from Rural Route 2 --
http://ruralroute2.com
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