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Category:  Recipes

 Related Links:  | Recipes |  Cakes & Pies | Cookies | Crockpot | Favorites | Fruit & Punch |
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Crockpot Stew

Ingredients

2 Lbs Roast Beef (raw), cubed or cut into small pieces
3 potatoes, cubed
3 Carrots, sliced
1 Onion, sliced
1/2 package of Frozen Peas
1 can Cream of Potato, Celery, or Mushroom Soup
Salt and Pepper to taste

Put all the ingredients in the Crockpot.  Cook on High Heat for at least 5 hours.  Stir occasionally, and add liquid if necessary.  Turn heat to low until ready to eat.

 

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Category:  Recipes

Related Links:  | Recipes |  Cakes & Pies | Cookies | Crockpot | Favorites | Fruit & Punch |
| Grains | Holidays| Meat | Pasta | Quick | Salads and VegetablesWinter | Summer |

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