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Category:  Recipes

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Bananaberry Bombs

By Wendy Kennedy

Ingredients

1 cup quick-cooking rolled oats
1/2  cup flour
1/2 cup whole wheat flour
1/4 cup wheat germ (or wheat bran)
1/2  cup sugar
1 1/2 tsp baking powder
1 tsp baking soda
1/2  tsp salt
1 1/2 cup mashed bananas
2 egg whites (or 2 eggs)
1/4  cup butter or margarine (melted)
1 cup fresh or frozen blueberries


Preheat oven to 375F

Combine oats, flours, wheat germ, sugar, baking powder,  baking soda, & salt in a large bowl.  Stir well and set aside.

In a small bowl, whisk together bananas, egg whites & melted  butter until smooth.  Add banana mixture to dry ingredients &
mix until just moistened.  Gently fold in blueberries.

Spray large muffin tin with non-stick spray (or use paper muffin  cups.) 

Fill 3/4 full with batter.  Bake for 20 minutes or until wooden pick  inserted in center comes out clean.

From  http://www.CanadianCountryGifts.com

 

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Category:  Recipes

Related Links:  | Recipes |  Cakes & Pies | Cookies | Crockpot | Favorites | Fruit & Punch |
| Grains | Holidays| Meat | Pasta | Quick | Salads and VegetablesWinter | Summer |

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