Banana Pound Cake
by Nikki Willhite
www.allthingsfrugal.com
Yes, I know. Pound cake mixes are very expensive.
I do buy them on sale, however, because they are
so quick and easy, and taste so good.
Here is a way to make them even more special.
Ingredients:
1 Pound Cake Mix
1 Cup Mashed Bananas
2 eggs
1/2 Cup chopped nuts (if desired)
Preheat your oven to 325 degrees. Do not follow
package directions. Combine mix, bananas and
eggs, and beat for 3 minutes. Fold in nuts if
desired.
Cook in a 9-inch loaf pan (greased and floured)
for 1 1/4 hours, or until cake is golden brown
and springs back lightly when touched on top.
Cool for 30 minutes on a wire rack (cover with
towel).
As with any cake, you can slice it and top it with
chocolate, whip cream, powdered sugar, strawberries,
ice cream, etc. for a special desert. Our favorite way
is to use it for strawberry shortcake.